FC
Foussat Camille (attending)
Export / Sales Manager, Domaine Rose et Paul
FC
Foussat Clément (attending)
Principal / Owner, Domaine Rose et Paul
FG
Foussat Gilles (attending)
Principal / Owner, Domaine Rose et Paul
Description
Wine in Organic Agriculture Conversion (CAB) Soil: Carcassonne mollasse on a tertiary terrace dominated by rolled pebbles Blend: 100% Merlot Alcoholic degree: 12.5 °
Vinification: Traditional in thermo-regulated stainless steel vats - manual winding in the morning and evening for 10 days. Aging: On lees for 3 months. Aging potential: 5 years Tasting commentary: Color: intense purple. Aromas: beautiful balance between aromatic notes of raspberry, blackberry, gingerbread and cocoa. Silky on the palate with good length.
Certifications
Alcohol
12.5%
