GB
GOURDOU BOUE Jean Bertrand (attending)
Principal / Owner, CHATEAU GUILHEM
GB
GOURDOU BOUE Anne Sophie (attending)
CHATEAU GUILHEM
Description
Naturally Without (100) Suffers (16) Sulphur is numbered 16 in the classification of elements. As soon as the grapes are harvested, they are put in vats directly to start an instant natural fermentation, WITHOUT ADDED SULPHITES. The aim of this process is not to weaken and to risk the loss of flavours. At the same time, lactic acid bacteria colonized the environment and malolactic fermentation occurred simultaneously. Friand wine, soft with aromas of red fruits, blackcurrant, cherries and a touch of raspberry.
Awards
VIN SANS SULFITE
Certifications
Alcohol
14.0%
Color
Apparent color: ruby
Intensity: medium
Aromas
Aroma intensity: intense
Fruit: intense
Floral: restrained
Spice: moderate
Wood: none
Taste
Acidity: medium
Body: moderate
Tannins: mild
